The Ordinami blog
Blog for restaurateurs
Practical advice on menus, pricing, QR codes, marketing and running a restaurant. New articles every day.
Menu Engineering: Find Your Menu's Star Dishes
Practical guide to menu engineering: popularity/margin matrix, classifying star dishes, workhorses, puzzles, and dogs, and what to do with them
Read the article →🍝 Menu
Psychological Pricing in Menus: Techniques That Really Work in Europe
Learn how to present prices on your restaurant menu to increase sales and customer satisfaction in Europe.
How to Write Menu Descriptions That Sell: A Step-by-Step Guide
Write dish descriptions that sell: techniques, structure, and examples to boost sales in your restaurant menu
Food Photography with Your Phone: A Guide for Restaurateurs
Take mouth-watering food photos with your phone: natural light, perfect angles, and mistakes to avoid for your digital menu and social media.
9 Common Restaurant Menu Errors (And How to Fix Them)
Common restaurant menu mistakes and how to fix them without overhauling your offering
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