Ordinami.itThe Ordinami blog
Blog for restaurateurs
Practical advice on menus, pricing, QR codes, marketing and running a restaurant. New articles every day.
Latest articles
How to Read Your Restaurant's Sales Statistics to Boost Revenue
Discover how to read your restaurant's sales statistics to improve management and increase revenue
The Table That Doesn't Book: No-Shows and How to Reduce Them
Reduce no-shows in your restaurant with these strategies
Efficient Front-of-House Staff Management for Restaurants
Discover how to efficiently manage your restaurant's front-of-house staff
Breakfast Boost: How to Increase Sales with Combinations
Boost your breakfast sales with combos
Bar and Cafe Menu: Read it in Three Seconds
Discover how to create a menu for your bar or cafe that reads in three seconds
Pizzeria Menu Mastery: How to Order Pizzas to Boost Sales
Discover how to order pizzas on your menu to boost sales in your pizzeria
Cover Charges, Service Fees, and Tips: How to Communicate Them on Your Menu
Discover how to correctly communicate cover charges, service fees, and tips on your menu to avoid issues with customers and authorities
vegetarian and vegan menu options without a separate menu
Discover how to indicate vegetarian and vegan dishes without creating a separate menu
Create a Kids' Menu That Attracts Families to Your Restaurant
Discover how to create a kids' menu that attracts families
Newsletters and WhatsApp: How to Stay in Touch with Regular Customers
Discover how to use newsletters and WhatsApp to maintain a relationship with your regular customers
Themed Nights in Your Restaurant: Fill Your Seats and Boost Sales on Slow Days
Discover how to host themed nights to fill your restaurant and boost sales on slow days
How to Make Happy Hour and Aperitif Profitable in Your Venue
Discover how to make happy hour and aperitif profitable in your venue
Restaurant Promotions: What Works and What Doesn't
Discover which promotions work and which devalue your restaurant
Wine on the menu: how to present your wine list to non-experts
Discover how to present your wine list in a clear and inviting way for your customers
How to Create a Tasting Menu that Drives Sales
Discover how to create a tasting menu that attracts customers and boosts sales
Gentle Upselling: Suggesting Wine or Dessert without Forcing
Discover how to boost sales with gentle upselling
The Waiting Customer: How to Reduce Service Times
Discover how to reduce wait times and improve customer experience
Food Cost: How to Calculate it Per Dish to Boost Profit Margins
Discover how to calculate food cost per dish to optimize your profit margins
The True Cost of Paper Menus: The Reprint Bill
Discover the hidden cost of paper menus and how to reduce it with a digital menu
The True Cost of a Paper Menu: How Reprints Can Impact Your Profits
Discover the true cost of a paper menu and how reprints can impact your profits
Tourists at Your Restaurant? Create a Multilingual Menu to Avoid Misunderstandings
Discover how a multilingual menu can help you avoid misunderstandings with tourists at your restaurant
Reduce Order Errors in Your Restaurant with These Strategies
Reduce order errors in your restaurant with these strategies
Kitchen Display System (KDS): Goodbye Paper Orders
Discover how a Kitchen Display System (KDS) can improve order management in your restaurant
Order from the Table with QR: How it Changes Your Restaurant
Discover how ordering from the table with QR can change the way your restaurant works
Create your digital menu in 5 minutes
QR code included, unlimited edits, no app to install. From €29.90/month.
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